If you're lacking in antioxidants and other good nutrients, maybe this plant is for you but for me..
One of the few things I find I dislike. There are only three things in this world that I have tried and cannot stand, two of which are just bizarre Chinese foods (bitter melon and stinky tofu). The third item however, I just added to my small list tonight.
While I normally enjoy the salads I often eat, I was heartbroken as I placed this vegetable into my mouth, along with the forkful of greens and other toppings. It was neither crunchy nor soft, but an odd in between texture that I did not find too comforting. It tasted bitter but contained other flavors I had also never tasted before. I think it's difficulty to describe says enough. I am not a big fan of BEETS.
The coloring left on my fork afterwards also did not keep me too appetized for my next bite. I am so horrified, I don't believe I will even provide a visual.
Subscribe to:
Post Comments (Atom)
MAN, WON WAS GONE BY THE TIME I CAME BACK TO SEE WHAT YOU LEFT US! and i forgot to eat it for him :((
ReplyDeleteTHANKS <3
also, i'm drinking pomegranate tea. that has antioxidantes!
YUCK i hate beets.
ReplyDeleteew. beets.
ReplyDeletei tried for like a minute to think of something witty about beets
ReplyDeletethen i realized its just not possible
beets are gross
i dont think ive ever tried beets.
ReplyDeleteBeets are good when you bake them over a campfire and sprinkle with salt and pepper... they taste like potatoes. Not the weird canned beets in salad or the mushy ones. Blech.
ReplyDelete